Welcome to Patient feeding
If you cater for patients in hospitals we aim to provide you with the help you need to make sure you are offering your patients the right cereal and snacks ranges. Explore the information below on nutrition, product ranges and point of sale.
The Commissioning for Quality and Innovation (CQUIN) is a framework within the NHS that supports improvements in the quality of services and the creation of new, improved patterns of care. It covers several areas, aiming to drive transformational change in the NHS. One of these areas, CQUIN 1b*, focuses on healthy food for NHS staff, visitors and patients. We have a range of products that are CQUIN compliant for you to choose from:
Cornflakes
Rice Krispies
Bran Flakes
All Bran
Nutri- Grain Strawberry
Nutri- Grain Blueberry
Nutri- Grain Apple
*For more information about the CQUIN scheme click here.
Cereal
We have a number of different pack sizes designed to make sure you have the serving solution you need, from large format Bulk-packs down to single-serve Portion-packs.
- Portion-packs (e.g. 40x23g) - Gives a perception of quality and builds trust as they make big brands easily recognisable. The most hygienic format providing single portions and are best for low volume services.
- Bag-packs (e.g. 4x500g) - Designed for loose display for self-serve. Best for medium to high levels of volume.
- Bulk-packs (e.g. 3x3kg) - Suited to very high volume breakfast services.
Portion packs
* Please note that product level information is only available for Kellogg’s and Pringles SKU’s.
Bag packs
* Please note that product level information is only available for Kellogg’s and Pringles SKU’s.
Cereal Snacks
* Please note that product level information is only available for Kellogg’s and Pringles SKU’s.
Source: SalesOut | Hospital | 52w/e 7th January 2022